Nutrition Facts for Quark pancakes
Image of Quark pancakes

Quark pancakes

Item Rating: 63/100

One cup of Quark pancakes is around 238 grams and contains approximately 476 calories, 24 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.

Quark Pancakes are a delicious twist on traditional pancakes, made with creamy quark cheese, flour, and eggs. Originating from European cuisine, particularly popular in Germany and Eastern Europe, these fluffy delights offer a perfect blend of texture and flavor. Packed with protein and lower in fat compared to regular pancakes, Quark Pancakes are a healthier option for breakfast or brunch. Topped with fresh fruit, honey, or a sprinkle of sugar, they make for a satisfying treat that fuels your day. Enjoy a taste of tradition with today’s healthy twist!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 476
Total Fat 23.81g 31%
Saturated Fat 11.90g 60%
Polyunsaturated Fat NaNg
Cholesterol 119mg 40%
Sodium 714mg 31%
Total Carbohydrate 47.62g 17%
Dietary Fiber 2.38g 9%
Total Sugars 11.90g
Protein 23.81g 48%
Vitamin D 119IU 595%
Calcium 357mg 27%
Iron 2mg 13%
Potassium 476mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 19.0%
Carbs: 38.1%