Nutrition Facts for Quark
Image of Quark

Quark

Item Rating: 77/100

One cup of Quark is around 237 grams and contains approximately 161 calories, 28 grams of protein, 0.9 grams of fat, and 9.2 grams of carbohydrates.

Quark is a creamy, fresh dairy product that hails from Central Europe, especially popular in German and Swiss cuisines. Packed with high-quality protein, it's an excellent choice for those seeking a nutritious snack or a versatile ingredient. Quark is low in fat, lactose-friendly, and rich in probiotics, promoting gut health. Enjoy it on its own, mixed with fruits, or as a base for smoothies and sauces. With its mild taste and smooth texture, Quark is a deliciously healthy addition to your diet. Dive into the goodness of Quark today!

Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 160.8801
Total Fat 0.9464g 0%
Saturated Fat 0.2366g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 104.0989mg 0%
Total Carbohydrate 9.2269g 0%
Dietary Fiber 0g 0%
Total Sugars 9.2269g
Protein 28.3906g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.4%
Protein: 71.4%
Carbs: 23.2%
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