Nutrition Facts for Purslane
Image of Purslane

Purslane

Item Rating: 85/100

One cup of Purslane is around 250 grams and contains approximately 40 calories, 3.2 grams of protein, 0.2 grams of fat, and 8.5 grams of carbohydrates.

Purslane is a succulent green leafy plant known for its vibrant, slightly tangy flavor. Originating from Europe and Asia, it’s often featured in Mediterranean and Asian cuisines, adding a fresh touch to salads, soups, and stir-fries. Packed with nutrients, Purslane is rich in omega-3 fatty acids, vitamins A and C, and antioxidants, making it a powerhouse for heart health and inflammation reduction. Not only is it low in calories, but it also offers a unique crunch and a boost of hydration. Embrace this superfood and elevate your dishes with Purslane!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 40
Total Fat 0.25g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 113mg 5%
Total Carbohydrate 8.50g 3%
Dietary Fiber 3.75g 13%
Total Sugars 0.00g
Protein 3.25g 7%
Vitamin D 0IU 0%
Calcium 163mg 13%
Iron 5mg 28%
Potassium 1235mg 26%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.6%
Protein: 26.4%
Carbs: 69.0%