Nutrition Facts for Puree sauce
Image of Puree sauce

Puree sauce

Item Rating: 76/100

One cup of Puree sauce is around 238 grams and contains approximately 190 calories, 4.8 grams of protein, 1.2 grams of fat, and 43 grams of carbohydrates.

Puree Sauce is a velvety blend of fresh vegetables, herbs, and spices, often featuring tomatoes, bell peppers, or leafy greens. Originating from Mediterranean cuisine, this sauce brings rich flavors and vibrant colors to your dishes. Packed with vitamins and antioxidants, Puree Sauce is a healthy choice that enhances everything from pasta to grilled meats. It's low in calories and free from preservatives, making it an excellent option for those seeking wholesome meals without sacrificing taste. Elevate your cooking with the delicious goodness of Puree Sauce!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 190
Total Fat 1.19g 2%
Saturated Fat 0.24g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 714mg 31%
Total Carbohydrate 42.86g 16%
Dietary Fiber 4.76g 17%
Total Sugars 23.81g
Protein 4.76g 10%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 952mg 20%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.3%
Protein: 9.5%
Carbs: 85.2%