Nutrition Facts for Pumpkin cooked
Image of Pumpkin cooked

Pumpkin cooked

Item Rating: 83/100

One cup of Pumpkin cooked is around 236 grams and contains approximately 47 calories, 1.9 grams of protein, 0.2 grams of fat, and 12 grams of carbohydrates.

Pumpkin Cooked is a delightful dish showcasing the rich, creamy flavors of roasted pumpkin, enhanced with a blend of aromatic spices like cinnamon and nutmeg. Originating from various cuisines, including savory soups and delicious pies, this versatile ingredient brings warmth to any meal. Packed with vitamins A and C, it supports your immune system and promotes healthy skin. Plus, its high fiber content aids digestion, making Pumpkin Cooked a wholesome choice. Indulge in the comforting goodness of this seasonal favorite, perfect for cozy nights and festive gatherings!

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Nutrition Facts

Serving size 1 cup (235.6g)
Amount per serving % Daily Value*
Calories 47
Total Fat 0.19g 0%
Saturated Fat 0.10g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 11.54g 4%
Dietary Fiber 2.88g 10%
Total Sugars 4.81g
Protein 1.92g 4%
Vitamin D 0IU 0%
Calcium 36mg 3%
Iron 1mg 7%
Potassium 542mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.1%
Protein: 13.8%
Carbs: 83.0%