Pumpkin cheesecake

Item Rating: 46/100

One cup of Pumpkin cheesecake is around 250 grams and contains approximately 700 calories, 12 grams of protein, 44 grams of fat, and 60 grams of carbohydrates.

Pumpkin Cheesecake is a delightful twist on a classic dessert that perfectly blends rich cream cheese with the warm, spiced flavor of pumpkin puree. Originating in the United States, this seasonal favorite combines a buttery graham cracker crust with a smooth, velvety filling that captures the essence of autumn. It's enhanced with aromatic spices like cinnamon, nutmeg, and cloves, creating a comforting taste experience. While it’s indulgent, pumpkin adds a boost of fiber and vitamins A and C, making it a slightly healthier treat. Enjoy a slice of Pumpkin Cheesecake this fall, where every bite is a celebration of flavor and comfort!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	700

Total Fat 44g	0%
Saturated Fat 24g	0%
Polyunsaturated Fat g
Cholesterol 160mg	0%
Sodium 600mg	0%
Total Carbohydrate 60g	0%
Dietary Fiber 4g	0%
Total Sugars 48g
Protein 12g	0%

Vitamin D 0IU	0%
Calcium 200mg	0%
Iron 3mg	0%
Potassium 400mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.9%

Protein: 7.0%

Carbs: 35.1%