Nutrition Facts for Pulled turkey
Image of Pulled turkey

Pulled turkey

Item Rating: 70/100

One cup of Pulled turkey is around 238 grams and contains approximately 557 calories, 83 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.

Pulled Turkey is a delectable, tender dish made from slow-cooked turkey breast, seasoned with a blend of spices and herbs. This pulled sensation originates from classic American barbecue cuisine, perfect for sandwiches, tacos, or salads. Rich in lean protein, it's a healthier alternative to traditional pulled pork, delivering essential nutrients while being lower in fat. Whether you're savoring it with tangy barbecue sauce or enjoying it in a refreshing wrap, Pulled Turkey is a flavorful, guilt-free indulgence that elevates any meal.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 557
Total Fat 23.81g 31%
Saturated Fat 6.90g 35%
Polyunsaturated Fat NaNg
Cholesterol 248mg 83%
Sodium 200mg 9%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 83.33g 167%
Vitamin D 0IU 0%
Calcium 76mg 6%
Iron 4mg 24%
Potassium 610mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 60.9%
Carbs: 0.0%