Nutrition Facts for Pulled pork sub
Image of Pulled pork sub

Pulled pork sub

Item Rating: 61/100

One cup of Pulled pork sub is around 236 grams and contains approximately 566 calories, 24 grams of protein, 28 grams of fat, and 47 grams of carbohydrates.

Pulled Pork Sub is a mouthwatering delight that celebrates the flavors of classic barbecue cuisine. Tender, slow-cooked pork, seasoned with savory spices, is piled high on a fresh, crusty sub roll. Topped with zesty coleslaw for that perfect crunch and a drizzle of tangy barbecue sauce, this sub is a perfect balance of smoky, sweet, and savory. While it’s indulgent, you can make it lighter by opting for leaner cuts of pork and loading up on fresh veggies. Whether enjoyed at a backyard cookout or a deli, the Pulled Pork Sub is comfort food that satisfies every time!

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 566
Total Fat 28.30g 36%
Saturated Fat 9.43g 47%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 1132mg 49%
Total Carbohydrate 47.17g 17%
Dietary Fiber 2.83g 10%
Total Sugars 9.43g
Protein 23.58g 47%
Vitamin D 0IU 0%
Calcium 142mg 11%
Iron 3mg 16%
Potassium 377mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 17.5%
Carbs: 35.1%