Nutrition Facts for Pui shak
Image of Pui shak

Pui shak

Item Rating: 87/100

One cup of Pui shak is around 238 grams and contains approximately 55 calories, 5 grams of protein, 0.7 grams of fat, and 8.6 grams of carbohydrates.

Pui Shak is a vibrant leafy green found in many Southeast Asian cuisines, particularly in Malaysia and Singapore. Rich in vitamins A and C, this nutritious vegetable is often stir-fried with garlic or tossed into soups, adding a delicious crunch and bright color. Its slightly earthy flavor pairs well with bold spices, making it a popular choice in local dishes. Low in calories and high in fiber, Pui Shak promotes digestive health while offering a refreshing, healthy addition to any meal. Enjoy it as part of a balanced diet and savor the taste of Southeast Asia!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 55
Total Fat 0.71g 1%
Saturated Fat 0.24g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 48mg 2%
Total Carbohydrate 8.57g 3%
Dietary Fiber 4.76g 17%
Total Sugars 1.19g
Protein 5.00g 10%
Vitamin D 0IU 0%
Calcium 238mg 18%
Iron 6mg 33%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.6%
Protein: 32.9%
Carbs: 56.5%