Nutrition Facts for Puff wheat cake
Image of Puff wheat cake

Puff wheat cake

Item Rating: 62/100

One cup of Puff wheat cake is around 240 grams and contains approximately 880 calories, 16 grams of protein, 8 grams of fat, and 176 grams of carbohydrates.

Puff Wheat Cake is a delightful snack made from light, crispy puffed wheat, often combined with a touch of honey, cinnamon, and sometimes nuts for added flavor and crunch. Originating from the heart of traditional snacks, it embodies a fusion of wholesome grains and natural sweetness. Packed with fiber and essential nutrients, Puff Wheat Cake offers a guilt-free indulgence, perfect for a mid-day treat or a boost of energy. Enjoy the satisfying crunch and goodness in every bite!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 880
Total Fat 8.00g 10%
Saturated Fat 1.60g 8%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 176.00g 64%
Dietary Fiber 8.00g 29%
Total Sugars 80.00g
Protein 16.00g 32%
Vitamin D 0IU 0%
Calcium 80mg 6%
Iron 8mg 44%
Potassium 240mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 7.6%
Carbs: 83.8%