Provola
One cup of Provola is around 240 grams and contains approximately 842 calories, 61 grams of protein, 68 grams of fat, and 3.1 grams of carbohydrates.
Provola is a semi-soft Italian cheese made from cow's milk, primarily hailing from the regions of Campania and Sicily. Known for its distinct smoky flavor and smooth texture, Provola enhances a variety of dishes, from rustic pizzas to gourmet sandwiches. With a rich content of calcium and protein, it provides essential nutrients while adding a savory kick to your meals. Although it contains fat, enjoying Provola in moderation can be part of a balanced diet, making it a delightful choice for cheese lovers everywhere. Discover the robust taste of Provola and elevate your culinary creations!
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