Protein spaghetti

Item Rating: 86/100

One cup of Protein spaghetti is around 237 grams and contains approximately 380 calories, 47 grams of protein, 4.7 grams of fat, and 71 grams of carbohydrates.

Protein Spaghetti is a delicious and nutritious twist on a classic favorite. Made from high-quality, plant-based proteins like lentils and chickpeas, this pasta packs a powerful punch of protein in every bite, perfect for fueling your active lifestyle. Originating from the vibrant culinary traditions of Italy, it offers all the comfort of traditional spaghetti while being gluten-free and rich in fiber. With no artificial additives, Protein Spaghetti is a smart choice for anyone looking to eat healthier without sacrificing flavor. Enjoy it with your favorite sauces and vegetables for a satisfying and guilt-free meal!

Nutrition Facts

Serving size	(237.2881g)

Amount per serving	% Daily Value*
Calories	379.661

Total Fat 4.7458g	0%
Saturated Fat 1.1864g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 23.7288mg	0%
Total Carbohydrate 71.1864g	0%
Dietary Fiber 11.8644g	0%
Total Sugars 4.7458g
Protein 47.4576g	0%

Vitamin D 0IU	0%
Calcium 47.4576mg	0%
Iron 4.7458mg	0%
Potassium 474.5763mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.3%

Protein: 36.7%

Carbs: 55.0%