Nutrition Facts for Protein cake
Image of Protein cake

Protein cake

Item Rating: 69/100

One cup of Protein cake is around 242 grams and contains approximately 606 calories, 48 grams of protein, 19 grams of fat, and 73 grams of carbohydrates.

Protein Cake is a delicious and nutritious dessert that packs a punch with its high-quality protein content. Made with ingredients like whey protein, oats, and natural sweeteners, this cake is a perfect blend of wholesome flavors. Originating from the fitness community, it combines elements of traditional baking with a modern health twist. Each slice is low in sugar and rich in fiber, making it a great choice for those looking to satisfy their sweet tooth without compromising their wellness goals. Indulge in Protein Cake—a treat that fuels your body and delights your taste buds!

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Nutrition Facts

Serving size 1 cup (242.4g)
Amount per serving % Daily Value*
Calories 606
Total Fat 19.39g 25%
Saturated Fat 7.27g 36%
Polyunsaturated Fat NaNg
Cholesterol 133mg 44%
Sodium 509mg 22%
Total Carbohydrate 72.73g 26%
Dietary Fiber 4.85g 17%
Total Sugars 12.12g
Protein 48.48g 97%
Vitamin D 0IU 0%
Calcium 121mg 9%
Iron 5mg 27%
Potassium 727mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.5%
Protein: 29.4%
Carbs: 44.1%