Nutrition Facts for Prosecco
Image of Prosecco

Prosecco

Item Rating: 70/100

One cup of Prosecco is around 238 grams and contains approximately 190 calories, 0.2 grams of protein, 0 grams of fat, and 6 grams of carbohydrates.

Prosecco is a sparkling wine from the picturesque hills of Italy's Veneto region, made primarily from the Glera grape. Known for its light, refreshing flavors, Prosecco offers notes of green apple, honeysuckle, and ripe pear, making it the perfect pairing for a variety of cuisines, from fresh seafood to creamy risottos. With lower alcohol content compared to many wines, it's a vibrant choice for social gatherings. While it does contain sugars, when enjoyed in moderation, Prosecco can be a delightful addition to a balanced lifestyle. Celebrate life's moments with a glass of Prosecco!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 190.4762
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 7.9364mg 0%
Total Carbohydrate 6.0317g 0%
Dietary Fiber 0g 0%
Total Sugars 2.381g
Protein 0.1588g 0%
Vitamin D 0IU 0%
Calcium 15.8731mg 0%
Iron 0.635mg 0%
Potassium 119.0476mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 2.6%
Carbs: 97.4%
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