Nutrition Facts for Priest cheese
Image of Priest cheese

Priest cheese

Item Rating: 43/100

One cup of Priest cheese is around 237 grams and contains approximately 932 calories, 59 grams of protein, 76 grams of fat, and 8.5 grams of carbohydrates.

Priest Cheese is a unique, semi-soft cheese originating from the regions of Eastern Europe, particularly Poland. Made from high-quality cow's milk, it features a smooth, creamy texture and a mild, slightly tangy flavor that makes it versatile for various dishes. Packed with protein and calcium, Priest Cheese offers a delicious way to add nutrition to your meals. Enjoy it melted on top of dishes or paired with fresh fruits and nuts for a delightful snack. While it’s indulgent in flavor, moderation is key to balance its richness in your diet. Discover the rich taste of Priest Cheese today!

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Nutrition Facts

Serving size 1 cup (237.3g)
Amount per serving % Daily Value*
Calories 932
Total Fat 76.27g 98%
Saturated Fat 50.85g 254%
Polyunsaturated Fat NaNg
Cholesterol 254mg 85%
Sodium 1525mg 66%
Total Carbohydrate 8.47g 3%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 59.32g 119%
Vitamin D 0IU 0%
Calcium 1695mg 130%
Iron 2mg 9%
Potassium 169mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%
Protein: 24.8%
Carbs: 3.5%