Nutrition Facts for Pretzel bread
Image of Pretzel bread

Pretzel bread

Item Rating: 61/100

One cup of Pretzel bread is around 243 grams and contains approximately 685 calories, 23 grams of protein, 3.8 grams of fat, and 137 grams of carbohydrates.

Pretzel Bread is a delightful twist on traditional bread, offering a chewy texture and a rich, golden-brown crust, achieved through a unique baking process that involves boiling in a baking soda solution. Originating from German cuisine, this artisanal bread is often enjoyed as a snack or paired with savory dishes. Made with simple ingredients like flour, water, yeast, and salt, it provides a satisfying treat that's high in carbohydrates but also packs a punch of flavor. While it can be indulgent, Pretzel Bread also makes for a hearty option that can be enjoyed in moderation, whether dipped in cheese or slathered with butter. Enjoy this warm, comforting classic that brings a taste of tradition to your table!

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Nutrition Facts

Serving size 1 cup (243.5g)
Amount per serving % Daily Value*
Calories 685
Total Fat 3.80g 5%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 2321mg 101%
Total Carbohydrate 136.96g 50%
Dietary Fiber 3.80g 14%
Total Sugars 3.80g
Protein 22.83g 46%
Vitamin D 0IU 0%
Calcium 76mg 6%
Iron 8mg 44%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.1%
Protein: 13.6%
Carbs: 81.4%