Prawn sambal
One cup of Prawn sambal is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.
Prawn Sambal is a vibrant and spicy Malaysian dish featuring succulent prawns cooked in a rich, aromatic sambal sauce made from fresh chili paste, onions, garlic, and tangy tamarind. This delightful dish embodies the bold flavors of Southeast Asian cuisine, perfect for those who love a little heat. Packed with protein and essential nutrients, prawns offer health benefits while the sambal adds a zesty kick. Though it can be high in sodium, enjoying Prawn Sambal in moderation makes it a tantalizing choice for spice lovers everywhere.
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