Nutrition Facts for Prawn paste
Image of Prawn paste

Prawn paste

Item Rating: 59/100

One cup of Prawn paste is around 236 grams and contains approximately 314 calories, 47 grams of protein, 7.9 grams of fat, and 16 grams of carbohydrates.

Prawn Paste is a savory condiment made from fermented ground prawns, widely used in Southeast Asian cuisine, particularly in Thai and Malaysian dishes. Its rich umami flavor adds depth to stir-fries, soups, and seafood dishes. Packed with protein, Prawn Paste is low in carbohydrates, making it a flavorful option for high-protein diets. However, it can be high in sodium, so moderation is key. Experience the unique taste that elevates your meals while exploring the vibrant culinary traditions of the region!

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 314
Total Fat 7.86g 10%
Saturated Fat 1.57g 8%
Polyunsaturated Fat NaNg
Cholesterol 157mg 52%
Sodium 7862mg 342%
Total Carbohydrate 15.72g 6%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 47.17g 94%
Vitamin D 0IU 0%
Calcium 314mg 24%
Iron 8mg 44%
Potassium 472mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 58.5%
Carbs: 19.5%