Nutrition Facts for Powdered cream
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Powdered cream

Item Rating: 42/100

One cup of Powdered cream is around 250 grams and contains approximately 1250 calories, 12 grams of protein, 88 grams of fat, and 100 grams of carbohydrates.

Powdered Cream is a versatile and convenient dairy product made from high-quality cream that's been dehydrated for easy storage and use. Originating from traditional culinary practices, it's perfect for enriching coffees, desserts, and sauces. With no artificial additives, Powdered Cream retains essential nutrients like calcium and vitamins, making it a healthier alternative to some liquid creams. It's low in calories and allows you to control portion sizes, giving you a creamy texture without the hassle of refrigeration. Elevate your dishes effortlessly with the rich flavor of Powdered Cream!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 1250
Total Fat 87.50g 112%
Saturated Fat 75.00g 375%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 125mg 5%
Total Carbohydrate 100.00g 36%
Dietary Fiber 0.00g 0%
Total Sugars 50.00g
Protein 12.50g 25%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.6%
Protein: 4.0%
Carbs: 32.3%