Nutrition Facts for Potatoes fried
Image of Potatoes fried

Potatoes fried

Item Rating: 77/100

One cup of Potatoes fried is around 250 grams and contains approximately 780 calories, 8.6 grams of protein, 39 grams of fat, and 104 grams of carbohydrates.

Potatoes Fried are a deliciously crispy treat that combines the humble potato with the magic of hot oil. Originating from various global cuisines, they bring a touch of comfort food that transcends borders. Made from fresh, whole potatoes, sliced or cubed and fried to perfection, they offer a golden-brown exterior that’s simply irresistible. While they may be indulgent and rich in flavor, keep in mind that they can be higher in calories and fats, especially when fried in oil. Enjoy them in moderation as a flavorful side dish or snack, and savor the irresistible crunch and satisfying taste of Potatoes Fried!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 780
Total Fat 38.67g 50%
Saturated Fat 7.85g 39%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 525mg 23%
Total Carbohydrate 103.60g 38%
Dietary Fiber 9.50g 34%
Total Sugars 0.75g
Protein 8.57g 17%
Vitamin D 0IU 0%
Calcium 23mg 2%
Iron 2mg 11%
Potassium 1448mg 31%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.7%
Protein: 4.3%
Carbs: 52.0%