Potatoe cake
Item Rating: 66/100
One cup of Potatoe cake is around 238 grams and contains approximately 476 calories, 7.1 grams of protein, 19 grams of fat, and 71 grams of carbohydrates.
Potatoe Cake is a savory delight that combines tender mashed potatoes with a medley of fresh herbs, onions, and spices. Originating from various cultures, this dish has roots in comfort cuisine, often enjoyed in regions from Eastern Europe to the American Midwest. Indulging in a Potatoe Cake offers a hearty experience, with its crispy exterior and creamy center. While potatoes provide essential vitamins and minerals, keep in mind that frying can add extra calories. Overall, Potatoe Cake is a delicious treat that balances comfort and nutrition in a unique way.
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476 |
| Total Fat 19.05g | 24% |
| Saturated Fat 3.57g | 18% |
| Cholesterol 0mg | 0% |
| Sodium 952mg | 41% |
| Total Carbohydrate 71.43g | 26% |
| Dietary Fiber 4.76g | 17% |
| Total Sugars 4.76g | |
| Protein 7.14g | 14% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 2mg | 13% |
| Potassium 952mg | 20% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 35.3%
Protein: 5.9%
Carbs: 58.8%