Nutrition Facts for Potato scone
Image of Potato scone

Potato scone

Item Rating: 66/100

One cup of Potato scone is around 237 grams and contains approximately 569 calories, 9.5 grams of protein, 14 grams of fat, and 95 grams of carbohydrates.

Potato Scone is a delightful and versatile treat originating from Scotland, perfect for any meal of the day. Made primarily from mashed potatoes, flour, and a pinch of seasoning, these golden-brown scones offer a comforting, buttery flavor without the need for added sugars. Typically served warm, they can be enjoyed on their own or paired with a dollop of butter or a hearty soup. While they provide a wholesome dose of carbohydrates, moderation is key, as they're a bit indulgent. Whether you’re savoring them at breakfast or as a side dish, Potato Scones are a delicious way to embrace the heart of Scottish cuisine.

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Nutrition Facts

Serving size 1 cup (237.0g)
Amount per serving % Daily Value*
Calories 569
Total Fat 14.22g 18%
Saturated Fat 4.74g 24%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 948mg 41%
Total Carbohydrate 94.79g 34%
Dietary Fiber 4.74g 17%
Total Sugars 4.74g
Protein 9.48g 19%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 2mg 13%
Potassium 711mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.5%
Protein: 7.0%
Carbs: 69.6%