Nutrition Facts for Potato pancake
Image of Potato pancake

Potato pancake

Item Rating: 70/100

One cup of Potato pancake is around 125 grams and contains approximately 245 calories, 5.6 grams of protein, 14 grams of fat, and 26 grams of carbohydrates.

Potato Pancake is a delightful dish made primarily from grated potatoes, often mixed with onions, flour, and eggs. This savory treat hails from Eastern European cuisine, particularly popular in countries like Poland and Germany. Crispy on the outside and tender on the inside, Potato Pancakes are often served with applesauce or sour cream. While they offer the benefits of potassium and vitamin C from the potatoes, be mindful of the frying process, as it can add extra calories and fat. Nonetheless, they’re a comforting and irresistible favorite enjoyed by many!

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Nutrition Facts

Serving size 1 cup (125.0g)
Amount per serving % Daily Value*
Calories 245
Total Fat 13.50g 17%
Saturated Fat 2.24g 11%
Polyunsaturated Fat 4.99g
Cholesterol 83mg 28%
Sodium 503mg 22%
Total Carbohydrate 25.75g 9%
Dietary Fiber 2.75g 10%
Total Sugars 1.39g
Protein 5.59g 11%
Vitamin D 20IU 100%
Calcium 28mg 2%
Iron 2mg 9%
Potassium 560mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.2%
Protein: 9.1%
Carbs: 41.7%