Nutrition Facts for Potato noodle
Image of Potato noodle

Potato noodle

Item Rating: 77/100

One cup of Potato noodle is around 250 grams and contains approximately 375 calories, 5 grams of protein, 1.2 grams of fat, and 88 grams of carbohydrates.

Potato Noodle is a delightful culinary creation that brings together the heartiness of potatoes and the comfort of traditional noodles. Originating from Asian cuisine, these noodles are made primarily from starchy potatoes, giving them a unique, chewy texture that's perfect for soups, stir-fries, or salads. Naturally gluten-free and rich in vitamins, Potato Noodle offers a nourishing alternative to wheat-based noodles. While deliciously satisfying, be mindful of the calories when enjoying them, as they can be indulgent. Elevate your meals with Potato Noodle, where flavor meets health in every bite!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 375
Total Fat 1.25g 2%
Saturated Fat 0.25g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 25mg 1%
Total Carbohydrate 87.50g 32%
Dietary Fiber 5.00g 18%
Total Sugars 2.50g
Protein 5.00g 10%
Vitamin D 0IU 0%
Calcium 25mg 2%
Iron 1mg 7%
Potassium 750mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.0%
Protein: 5.2%
Carbs: 91.8%