Nutrition Facts for Potato gratan
Image of Potato gratan

Potato gratan

Item Rating: 65/100

One cup of Potato gratan is around 235 grams and contains approximately 353 calories, 8.2 grams of protein, 21 grams of fat, and 35 grams of carbohydrates.

Potato Gratan is a creamy, indulgent dish that layers thinly sliced potatoes with rich, cheesy goodness, typically featuring Gruyère or cheddar. Originating from France, this classic side dish is baked to perfection, creating a golden, bubbly crust that contrasts beautifully with the tender, savory potatoes underneath. While it’s undeniably delicious, the rich cheese and cream make it a decadent treat rather than a health food. However, you can lighten it up by using low-fat dairy or adding vegetables like spinach or mushrooms. Perfect for gatherings or a cozy family dinner, Potato Gratan is sure to delight your taste buds!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 353
Total Fat 21.18g 27%
Saturated Fat 11.76g 59%
Polyunsaturated Fat NaNg
Cholesterol 59mg 20%
Sodium 706mg 31%
Total Carbohydrate 35.29g 13%
Dietary Fiber 3.53g 13%
Total Sugars 2.35g
Protein 8.24g 16%
Vitamin D 59IU 294%
Calcium 176mg 14%
Iron 2mg 10%
Potassium 706mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.3%
Protein: 9.0%
Carbs: 38.7%