Nutrition Facts for Pot de cream
Image of Pot de cream

Pot de cream

Item Rating: 45/100

One cup of Pot de cream is around 238 grams and contains approximately 714 calories, 12 grams of protein, 48 grams of fat, and 60 grams of carbohydrates.

Pot De Cream is a rich, velvety French dessert that's a delightful indulgence. Made from simple ingredients like heavy cream, chocolate, sugar, and egg yolks, it’s known for its luxurious texture and intense flavor. Originating from the classic French patisserie, Pot De Cream is typically served in small pots, making it the perfect single-serving treat. While it’s undeniably decadent, the cream provides a source of calcium, and with portion control, it can be enjoyed as an occasional indulgence. Treat yourself to this exquisite dessert, where every spoonful is a taste of French culinary artistry!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 714
Total Fat 47.62g 61%
Saturated Fat 28.57g 143%
Polyunsaturated Fat NaNg
Cholesterol 357mg 119%
Sodium 119mg 5%
Total Carbohydrate 59.52g 22%
Dietary Fiber 0.00g 0%
Total Sugars 47.62g
Protein 11.90g 24%
Vitamin D 119IU 595%
Calcium 238mg 18%
Iron 2mg 13%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 6.7%
Carbs: 33.3%