Nutrition Facts for Portugese pie
Image of Portugese pie

Portugese pie

Item Rating: 59/100

One cup of Portugese pie is around 237 grams and contains approximately 552 calories, 16 grams of protein, 28 grams of fat, and 63 grams of carbohydrates.

Portuguese Pie is a delightful custard tart known as "Pastel de Nata." Originating from Lisbon, this pastry features a crispy, flaky crust filled with a rich blend of egg custard, sugar, and a hint of vanilla. It’s often topped with a sprinkle of cinnamon or powdered sugar, adding warmth to every bite. While indulgent with its creamy filling and buttery shell, it offers a small dose of protein from the eggs. Enjoyed as a treat alongside coffee, Portuguese Pie is a delicious taste of Portugal that brings sweetness to your day.

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 552
Total Fat 28.39g 36%
Saturated Fat 12.62g 63%
Polyunsaturated Fat NaNg
Cholesterol 63mg 21%
Sodium 946mg 41%
Total Carbohydrate 63.09g 23%
Dietary Fiber 3.15g 11%
Total Sugars 7.89g
Protein 15.77g 32%
Vitamin D 0IU 0%
Calcium 79mg 6%
Iron 3mg 18%
Potassium 315mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.8%
Protein: 11.0%
Carbs: 44.2%