Porterhouse
Item Rating: 62/100
One cup of Porterhouse is around 236 grams and contains approximately 582 calories, 51 grams of protein, 43 grams of fat, and 0 grams of carbohydrates.
Porterhouse is a premium cut of beef that showcases the best of both worlds, featuring a tenderloin and a strip steak separated by a T-shaped bone. Originating from the heart of American steakhouses, this cut is renowned for its rich flavor and juicy texture. While it's a fantastic source of protein and essential nutrients, it's also higher in fat, making it a delicious treat for special occasions. Savor the incredible taste and experience the indulgence of a perfectly cooked Porterhouse steak—where quality and flavor meet.
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Nutrition Facts
| Serving size | 1 cup (235.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 582 |
| Total Fat 42.70g | 55% |
| Saturated Fat 17.68g | 88% |
| Cholesterol 203mg | 68% |
| Sodium 139mg | 6% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 50.58g | 101% |
| Vitamin D 17IU | 83% |
| Calcium 26mg | 2% |
| Iron 6mg | 34% |
| Potassium 743mg | 16% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 65.5%
Protein: 34.5%
Carbs: 0.0%