Porkbelly
Item Rating: 52/100
One cup of Porkbelly is around 237 grams and contains approximately 1229 calories, 21 grams of protein, 126 grams of fat, and 0 grams of carbohydrates.
Porkbelly is a succulent cut of meat that comes from the belly of a pig, known for its rich flavor and tender texture. Originating from various cuisines, it's a staple in dishes like Korean barbecue and crispy Chinese pork belly. While deliciously indulgent, often prepared with sweet or savory marinades, it does come with a higher fat content, offering a hearty source of energy. Enjoy it in moderation, and you can savor its crispy, melt-in-your-mouth goodness, making it a delectable addition to any meal!
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Nutrition Facts
| Serving size | 1 cup (237.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1229 |
| Total Fat 125.76g | 161% |
| Saturated Fat 45.08g | 225% |
| Cholesterol 230mg | 77% |
| Sodium 149mg | 6% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 21.36g | 43% |
| Vitamin D 0IU | 0% |
| Calcium 21mg | 2% |
| Iron 2mg | 11% |
| Potassium 695mg | 15% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 93.0%
Protein: 7.0%
Carbs: 0.0%