Nutrition Facts for Pork top loin
Image of Pork top loin

Pork top loin

Item Rating: 67/100

One cup of Pork top loin is around 238 grams and contains approximately 576 calories, 64 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.

Pork Top Loin is a tender cut from the back of the pig, known for its rich flavor and lean profile. Originating from classic American cuisine, it’s perfect for grilling, roasting, or sautéing. This versatile cut is packed with protein, making it an excellent choice for health-conscious eaters. With lower fat content compared to other pork cuts, it offers juicy taste without compromising your dietary goals. Whether marinated or seasoned, Pork Top Loin is sure to delight your taste buds while keeping your meals wholesome.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 576
Total Fat 33.33g 43%
Saturated Fat 11.90g 60%
Polyunsaturated Fat NaNg
Cholesterol 188mg 63%
Sodium 148mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 64.29g 129%
Vitamin D 0IU 0%
Calcium 45mg 3%
Iron 2mg 12%
Potassium 1007mg 21%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.8%
Protein: 46.2%
Carbs: 0.0%