Pork terrine

Item Rating: 47/100

One cup of Pork terrine is around 238 grams and contains approximately 595 calories, 36 grams of protein, 48 grams of fat, and 4.8 grams of carbohydrates.

Pork Terrine is a delightful French dish made by combining seasoned ground pork, often blended with rich ingredients like bacon, herbs, and spices, all encased in a savory gelée. Originating from rustic French cuisine, this dish showcases the art of charcuterie, transforming simple meats into a gourmet experience. While Pork Terrine is indulgent, providing a satisfying richness, it’s also packed with protein and can include the added benefits of fresh herbs. Served chilled, it's perfect as an appetizer or a centerpiece on a charcuterie board, balancing flavor with culinary tradition.

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	595

Total Fat 47.62g	61%
Saturated Fat 16.67g	83%
Polyunsaturated Fat NaNg
Cholesterol 167mg	56%
Sodium 1905mg	83%
Total Carbohydrate 4.76g	2%
Dietary Fiber 0.00g	0%
Total Sugars 2.38g
Protein 35.71g	71%

Vitamin D 0IU	0%
Calcium 48mg	4%
Iron 4mg	20%
Potassium 595mg	13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%

Protein: 24.2%

Carbs: 3.2%