Pork tapa
One cup of Pork tapa is around 238 grams and contains approximately 595 calories, 48 grams of protein, 43 grams of fat, and 4.8 grams of carbohydrates.
Pork Tapa is a delicious Filipino dish made from tender marinated pork, typically seasoned with soy sauce, garlic, vinegar, and a hint of sugar. This savory delicacy hails from the Philippines, where it's often enjoyed as a hearty breakfast served with garlic rice and a side of fried egg. While it's packed with flavor, moderation is key, as it's relatively high in sodium due to the marinade. However, when paired with fresh vegetables, it can be part of a balanced meal. Experience the rich, comforting taste of Pork Tapa and indulge in a true Filipino favorite!
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