Nutrition Facts for Pork steam bun
Image of Pork steam bun

Pork steam bun

Item Rating: 61/100

One cup of Pork steam bun is around 238 grams and contains approximately 619 calories, 24 grams of protein, 19 grams of fat, and 83 grams of carbohydrates.

Pork Steam Bun is a delightful treat originating from Chinese cuisine, featuring tender, slow-cooked pork tucked inside a fluffy, steamed bun. Made with simple ingredients like ground pork, ginger, and scallions, these buns offer a savory burst of flavor with each bite. While they are comfort food at its finest, the steamed preparation helps keep them lighter than fried alternatives, making them a satisfying yet relatively healthier option for snacking or a meal. Indulge in the deliciousness of Pork Steam Buns—your taste buds will thank you!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 619
Total Fat 19.05g 24%
Saturated Fat 7.14g 36%
Polyunsaturated Fat NaNg
Cholesterol 60mg 20%
Sodium 1190mg 52%
Total Carbohydrate 83.33g 30%
Dietary Fiber 2.38g 9%
Total Sugars 11.90g
Protein 23.81g 48%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 4mg 20%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.6%
Protein: 15.9%
Carbs: 55.6%