Pork spring roll

Item Rating: 67/100

One cup of Pork spring roll is around 250 grams and contains approximately 500 calories, 25 grams of protein, 25 grams of fat, and 50 grams of carbohydrates.

Pork Spring Roll is a delectable appetizer hailing from the vibrant streets of Southeast Asia. This crispy treat is filled with seasoned ground pork, vibrant vegetables, and aromatic herbs, all wrapped in a delicate rice paper. Often served with a tangy dipping sauce, these spring rolls offer a delightful crunch and a burst of flavor in every bite. While the richness of the pork provides protein, the fresh veggies add fiber and vitamins, though they can be fried, which adds extra calories. Perfect for sharing or as a tasty snack, Pork Spring Rolls bring a taste of tradition to your table.

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	500

Total Fat 25g	0%
Saturated Fat 5g	0%
Polyunsaturated Fat g
Cholesterol 75mg	0%
Sodium 1000mg	0%
Total Carbohydrate 50g	0%
Dietary Fiber 2.5g	0%
Total Sugars 5g
Protein 25g	0%

Vitamin D 0IU	0%
Calcium 50mg	0%
Iron 2.5mg	0%
Potassium 375mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%

Protein: 19.0%

Carbs: 38.1%