Pork skin satay

Item Rating: 39/100

One cup of Pork skin satay is around 238 grams and contains approximately 1071 calories, 48 grams of protein, 95 grams of fat, and 4.8 grams of carbohydrates.

Pork Skin Satay is a delicious and crunchy treat originating from Southeast Asian cuisine, particularly popular in Indonesia and Malaysia. This dish features marinated pork skin, expertly grilled to perfection and often served with a rich peanut sauce for dipping. While it offers a savory flavor and satisfying texture, it's essential to note that pork skin is high in fat, making it a rich indulgence. However, it’s also a source of protein and can be enjoyed in moderation as part of a balanced diet. Dive into this unique culinary experience and savor the delightful blend of flavors!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	1071

Total Fat 95.24g	122%
Saturated Fat 35.71g	179%
Polyunsaturated Fat NaNg
Cholesterol 238mg	79%
Sodium 1905mg	83%
Total Carbohydrate 4.76g	2%
Dietary Fiber 0.00g	0%
Total Sugars 0.00g
Protein 47.62g	95%

Vitamin D 0IU	0%
Calcium 48mg	4%
Iron 2mg	13%
Potassium 238mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.4%

Protein: 17.9%

Carbs: 1.8%