Nutrition Facts for Pork siumai
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Pork siumai

Item Rating: 60/100

One cup of Pork siumai is around 237 grams and contains approximately 474 calories, 28 grams of protein, 24 grams of fat, and 38 grams of carbohydrates.

Pork Siumai are delightful Chinese dumplings filled with a savory mixture of minced pork, shrimp, and fragrant herbs, all encased in a thin wheat wrapper. Originating from the bustling streets of Cantonese cuisine, these bite-sized treats are typically steamed to perfection, ensuring they retain their moisture and flavor. Pork Siumai are a source of protein, making them a satisfying snack or appetizer, though it's wise to enjoy them in moderation due to their sodium content. Whether served with soy sauce or chili oil, Pork Siumai are a delicious way to experience authentic Chinese flavors!

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Nutrition Facts

Serving size 1 cup (237.0g)
Amount per serving % Daily Value*
Calories 474
Total Fat 23.70g 30%
Saturated Fat 9.48g 47%
Polyunsaturated Fat NaNg
Cholesterol 95mg 32%
Sodium 1422mg 62%
Total Carbohydrate 37.91g 14%
Dietary Fiber 2.37g 8%
Total Sugars 4.74g
Protein 28.44g 57%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 2mg 13%
Potassium 474mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%
Protein: 23.8%
Carbs: 31.7%