Pork siopao
Item Rating: 67/100
One cup of Pork siopao is around 237 grams and contains approximately 473 calories, 19 grams of protein, 16 grams of fat, and 63 grams of carbohydrates.
Pork Siopao is a delicious, savory steamed bun hailing from Filipino cuisine. Packed with tender, slow-cooked pork marinated in a rich, sweet and savory sauce, each fluffy bun is a delightful burst of flavor. Traditionally enjoyed as a snack or quick meal, they're not only satisfying but also versatile, offering a perfect blend of carbohydrates and protein. While they can be indulgent, especially with added sauces, a single siopao makes for a hearty, comforting treat without overindulging. Experience this culinary treasure that brings joy and warmth to every bite!
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Nutrition Facts
| Serving size | 1 cup (236.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 473 |
| Total Fat 15.77g | 20% |
| Saturated Fat 4.73g | 24% |
| Cholesterol 47mg | 16% |
| Sodium 946mg | 41% |
| Total Carbohydrate 63.09g | 23% |
| Dietary Fiber 3.15g | 11% |
| Total Sugars 7.89g | |
| Protein 18.93g | 38% |
| Vitamin D 0IU | 0% |
| Calcium 32mg | 2% |
| Iron 3mg | 18% |
| Potassium 237mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 30.2%
Protein: 16.1%
Carbs: 53.7%