Pork siomai
Item Rating: 59/100
One cup of Pork siomai is around 240 grams and contains approximately 601 calories, 31 grams of protein, 36 grams of fat, and 43 grams of carbohydrates.
Pork Siomai is a delicious Chinese dumpling, traditionally filled with tender ground pork, fragrant garlic, and fresh green onions, all wrapped in a delicate, thin wheat dough. Often enjoyed as a dim sum treat, these savory morsels bring a burst of flavor in every bite. While Pork Siomai is certainly indulgent, it's packed with protein and can be a good source of essential nutrients. Steam-cooked for a healthier option, it’s a delightful dish that balances taste and nutrition, perfect for sharing or enjoying solo!
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Nutrition Facts
| Serving size | 1 cup (240.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 601 |
| Total Fat 36.06g | 46% |
| Saturated Fat 12.02g | 60% |
| Cholesterol 108mg | 36% |
| Sodium 1202mg | 52% |
| Total Carbohydrate 43.27g | 16% |
| Dietary Fiber 2.40g | 9% |
| Total Sugars 4.81g | |
| Protein 31.25g | 63% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 4mg | 20% |
| Potassium 601mg | 13% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 52.1%
Protein: 20.1%
Carbs: 27.8%