Nutrition Facts for Pork siewmai
Image of Pork siewmai

Pork siewmai

Item Rating: 57/100

One cup of Pork siewmai is around 236 grams and contains approximately 551 calories, 31 grams of protein, 31 grams of fat, and 39 grams of carbohydrates.

Pork Siewmai are delicious Chinese dumplings filled with savory ground pork and a blend of aromatics like ginger and garlic. These delightful morsels are a popular dim sum dish, originating from Cantonese cuisine. Each bite offers a tender wrapper and a juicy, flavorful center, making them irresistible. While they’re a tasty treat, they do contain fat from the pork, so moderation is key. Enjoyed steamed, Pork Siewmai are a delightful addition to any meal, providing a satisfying experience that embodies the heart of Chinese culinary tradition.

Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 551.181
Total Fat 31.496g 0%
Saturated Fat 11.811g 0%
Polyunsaturated Fat g
Cholesterol 118.1102mg 0%
Sodium 1574.8032mg 0%
Total Carbohydrate 39.3702g 0%
Dietary Fiber 3.9371g 0%
Total Sugars 7.8739g
Protein 31.496g 0%
Vitamin D 0IU 0%
Calcium 78.7401mg 0%
Iron 3.9371mg 0%
Potassium 393.7009mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 22.2%
Carbs: 27.8%
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