Pork siewmai
Item Rating: 57/100
One cup of Pork siewmai is around 236 grams and contains approximately 551 calories, 31 grams of protein, 31 grams of fat, and 39 grams of carbohydrates.
Pork Siewmai are delicious Chinese dumplings filled with savory ground pork and a blend of aromatics like ginger and garlic. These delightful morsels are a popular dim sum dish, originating from Cantonese cuisine. Each bite offers a tender wrapper and a juicy, flavorful center, making them irresistible. While they’re a tasty treat, they do contain fat from the pork, so moderation is key. Enjoyed steamed, Pork Siewmai are a delightful addition to any meal, providing a satisfying experience that embodies the heart of Chinese culinary tradition.
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Nutrition Facts
| Serving size | 1 cup (236.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 551 |
| Total Fat 31.50g | 40% |
| Saturated Fat 11.81g | 59% |
| Cholesterol 118mg | 39% |
| Sodium 1575mg | 68% |
| Total Carbohydrate 39.37g | 14% |
| Dietary Fiber 3.94g | 14% |
| Total Sugars 7.87g | |
| Protein 31.50g | 63% |
| Vitamin D 0IU | 0% |
| Calcium 79mg | 6% |
| Iron 4mg | 22% |
| Potassium 394mg | 8% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 50.0%
Protein: 22.2%
Carbs: 27.8%