Pork short ribs

Item Rating: 54/100

One cup of Pork short ribs is around 238 grams and contains approximately 940 calories, 33 grams of protein, 83 grams of fat, and 0 grams of carbohydrates.

Pork Short Ribs are a succulent cut of meat known for their rich flavor and tender texture. These ribs originate from various cuisines, celebrated in barbecue traditions and Asian dishes alike, where they're often braised or grilled. Packed with protein and essential vitamins, they provide a hearty source of energy. While they do contain higher fat content, choosing leaner cuts and trimming excess fat can make them a healthier option. Pair them with fresh vegetables or whole grains for a balanced meal. Indulge in the savory goodness of Pork Short Ribs and elevate your dining experience!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	940

Total Fat 83.33g	107%
Saturated Fat 30.95g	155%
Polyunsaturated Fat NaNg
Cholesterol 250mg	83%
Sodium 190mg	8%
Total Carbohydrate 0.00g	0%
Dietary Fiber 0.00g	0%
Total Sugars 0.00g
Protein 33.33g	67%

Vitamin D 0IU	0%
Calcium 48mg	4%
Iron 3mg	15%
Potassium 524mg	11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 84.9%

Protein: 15.1%

Carbs: 0.0%