Pork rib soup

Item Rating: 69/100

One cup of Pork rib soup is around 238 grams and contains approximately 194 calories, 15 grams of protein, 12 grams of fat, and 9.7 grams of carbohydrates.

Pork Rib Soup is a hearty, comforting dish that originates from various Asian cuisines, particularly Chinese and Korean. This flavorful soup features tender pork ribs simmered to perfection, infused with aromatic spices, and enriched with vibrant vegetables like radishes, carrots, and green onions. The broth is both nourishing and savory, offering a rich depth of flavor. Packed with protein from the pork and essential nutrients from the veggies, it makes for a satisfying meal. While it’s indulgent in taste, moderation is key due to its fat content. Perfect for chilly days, Pork Rib Soup warms both the body and the soul.

Nutrition Facts

Serving size	1 cup (237.9g)

Amount per serving	% Daily Value*
Calories	194

Total Fat 11.65g	15%
Saturated Fat 3.88g	19%
Polyunsaturated Fat NaNg
Cholesterol 49mg	16%
Sodium 777mg	34%
Total Carbohydrate 9.71g	4%
Dietary Fiber 0.97g	3%
Total Sugars 1.94g
Protein 14.56g	29%

Vitamin D 0IU	0%
Calcium 29mg	2%
Iron 1mg	8%
Potassium 291mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.9%

Protein: 28.8%

Carbs: 19.2%