Nutrition Facts for Pork pasta
Image of Pork pasta

Pork pasta

Item Rating: 72/100

One cup of Pork pasta is around 240 grams and contains approximately 384 calories, 19 grams of protein, 14 grams of fat, and 48 grams of carbohydrates.

Pork Pasta is a delightful fusion dish that combines tender, savory pork with al dente pasta, creating a hearty meal that warms the soul. Inspired by Italian and Mediterranean cuisines, this dish features ingredients like garlic, fresh herbs, and a rich tomato sauce that enhances the pork's flavor. While the pasta provides carbohydrates for energy, the pork adds protein for muscle health. You can choose whole wheat pasta for an extra fiber boost, making it a more balanced option. Indulge in this comforting dish that’s both satisfying and nutritious!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 384
Total Fat 14.40g 18%
Saturated Fat 4.80g 24%
Polyunsaturated Fat NaNg
Cholesterol 48mg 16%
Sodium 576mg 25%
Total Carbohydrate 48.00g 17%
Dietary Fiber 2.88g 10%
Total Sugars 4.80g
Protein 19.20g 38%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 11%
Potassium 288mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 19.3%
Carbs: 48.2%