Pork larb

Item Rating: 62/100

One cup of Pork larb is around 237 grams and contains approximately 473 calories, 43 grams of protein, 28 grams of fat, and 12 grams of carbohydrates.

Pork Larb is a vibrant and flavorful dish hailing from the heart of Laos. This aromatic salad features ground pork, expertly seasoned with fresh herbs, zesty lime juice, and a hint of fish sauce. Chopped mint and cilantro elevate its freshness, while crushed chili adds a delightful kick. Traditionally served with crisp lettuce leaves or sticky rice, it's a perfect blend of protein and vegetables. Larb is low in carbohydrates and packed with nutrients, making it a healthier option for any meal. Dive into this juicy, spicy delicacy and experience a taste of Southeast Asia right at your table.

Nutrition Facts

Serving size	1 cup (236.6g)

Amount per serving	% Daily Value*
Calories	473

Total Fat 28.39g	36%
Saturated Fat 9.46g	47%
Polyunsaturated Fat NaNg
Cholesterol 142mg	47%
Sodium 1183mg	51%
Total Carbohydrate 11.83g	4%
Dietary Fiber 2.37g	8%
Total Sugars 4.73g
Protein 42.59g	85%

Vitamin D 0IU	0%
Calcium 71mg	5%
Iron 4mg	20%
Potassium 710mg	15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.0%

Protein: 36.0%

Carbs: 10.0%