Pork knuckle

Item Rating: 56/100

One cup of Pork knuckle is around 235 grams and contains approximately 529 calories, 35 grams of protein, 41 grams of fat, and 0 grams of carbohydrates.

Pork Knuckle is a savory culinary delight, hailing from German cuisine, often referred to as Schweinshaxe. This hearty dish features a succulent, slow-roasted pork hock, boasting crispy skin and tender meat that melts in your mouth. Rich in flavor, Pork Knuckle is typically seasoned with aromatic herbs, while a side of sauerkraut adds a tangy crunch. Though indulgent and high in protein, it’s also higher in fat, so enjoying it in moderation is key. Perfect for gatherings, this iconic dish is a true celebration of flavor, culture, and comfort.

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	529.4118

Total Fat 41.1765g	0%
Saturated Fat 14.1176g	0%
Polyunsaturated Fat g
Cholesterol 141.1765mg	0%
Sodium 1176.4706mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 35.2941g	0%

Vitamin D 0IU	0%
Calcium 23.5294mg	0%
Iron 2.9412mg	0%
Potassium 470.5882mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.4%

Protein: 27.6%

Carbs: 0.0%