Pork kilawin

Item Rating: 65/100

One cup of Pork kilawin is around 236 grams and contains approximately 394 calories, 28 grams of protein, 28 grams of fat, and 7.9 grams of carbohydrates.

Pork Kilawin is a vibrant Filipino dish that combines tender chunks of pork, often marinated in vinegar, calamansi juice, and spices. Originating from the Philippines, this savory delicacy is typically served as an appetizer or bar snack, highlighting the country’s rich culinary heritage. The marination process not only enhances the flavor but also helps tenderize the meat, making it juicy and delicious. While it offers a delightful burst of tangy flavors, keep in mind that it’s best enjoyed in moderation, as it's often served with fatty cuts of pork. Enjoy the unique taste of Pork Kilawin as a flavorful introduction to Filipino cuisine!

Nutrition Facts

Serving size	1 cup (236.3g)

Amount per serving	% Daily Value*
Calories	394

Total Fat 28.35g	36%
Saturated Fat 9.45g	47%
Polyunsaturated Fat NaNg
Cholesterol 95mg	32%
Sodium 787mg	34%
Total Carbohydrate 7.87g	3%
Dietary Fiber 1.58g	6%
Total Sugars 3.15g
Protein 28.35g	57%

Vitamin D 0IU	0%
Calcium 31mg	2%
Iron 2mg	13%
Potassium 473mg	10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.8%

Protein: 28.3%

Carbs: 7.9%