Nutrition Facts for Pork jerky
Image of Pork jerky

Pork jerky

Item Rating: 38/100

One cup of Pork jerky is around 126 grams and contains approximately 517 calories, 42 grams of protein, 32 grams of fat, and 14 grams of carbohydrates.

Pork Jerky is a delicious and protein-packed snack made from tender cuts of pork, marinated in a blend of savory spices and slow-dried to perfection. Originating from ancient preservation methods, this delectable treat hails from various cuisines around the world, offering a unique taste profile that can range from sweet and smoky to spicy and tangy. Packed with flavor and low in carbs, Pork Jerky provides a satisfying crunch while being rich in protein, making it a great option for on-the-go energy. Enjoy it as a healthy snack alternative, perfect for hiking, road trips, or simply satisfying your cravings.

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Nutrition Facts

Serving size 1 cup (126.0g)
Amount per serving % Daily Value*
Calories 517
Total Fat 32.26g 41%
Saturated Fat 13.61g 68%
Polyunsaturated Fat 1.27g
Cholesterol 60mg 20%
Sodium 2243mg 98%
Total Carbohydrate 13.86g 5%
Dietary Fiber 2.27g 8%
Total Sugars 11.34g
Protein 41.83g 84%
Vitamin D 15IU 76%
Calcium 25mg 2%
Iron 7mg 38%
Potassium 752mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.6%
Protein: 32.6%
Carbs: 10.8%