Nutrition Facts for Pork gyros
Image of Pork gyros

Pork gyros

Item Rating: 63/100

One cup of Pork gyros is around 240 grams and contains approximately 521 calories, 29 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.

Pork Gyros are a delicious and savory dish hailing from the heart of Greek cuisine. Featuring tender, marinated pork typically cooked to perfection on a vertical rotisserie, each slice is bursting with flavor. Served in warm pita bread, they are topped with fresh ingredients like crisp lettuce, juicy tomatoes, and tangy red onions, all drizzled with a creamy tzatziki sauce made from yogurt and cucumbers. While indulgent, Pork Gyros can be made healthier with the option of adding more veggies and using whole-grain pita. Enjoy a balance of taste and nutrition with every bite of this Greek classic!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 521
Total Fat 24.00g 31%
Saturated Fat 7.20g 36%
Polyunsaturated Fat NaNg
Cholesterol 120mg 40%
Sodium 1200mg 52%
Total Carbohydrate 48.00g 17%
Dietary Fiber 2.40g 9%
Total Sugars 4.80g
Protein 28.80g 58%
Vitamin D 0IU 0%
Calcium 120mg 9%
Iron 4mg 20%
Potassium 600mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.3%
Protein: 22.0%
Carbs: 36.7%