Nutrition Facts for Pork gulash
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Pork gulash

Item Rating: 68/100

One cup of Pork gulash is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.

Pork Gulash is a hearty and flavorful dish originating from Hungary, known for its rich blend of spices and comforting texture. Featuring tender pieces of pork simmered in a savory sauce made from paprika, onions, and garlic, it’s often accompanied by potatoes or dumplings. This dish not only provides a satisfying meal but also offers a good source of protein and essential vitamins. While it can be high in calories due to the meat and sauces, serving it with fresh vegetables can balance the meal, making Pork Gulash a delicious choice for any occasion.

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 294
Total Fat 17.65g 23%
Saturated Fat 5.88g 29%
Polyunsaturated Fat NaNg
Cholesterol 82mg 27%
Sodium 941mg 41%
Total Carbohydrate 11.76g 4%
Dietary Fiber 2.35g 8%
Total Sugars 3.53g
Protein 23.53g 47%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 2mg 13%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 31.4%
Carbs: 15.7%