Pork floss

Item Rating: 35/100

One cup of Pork floss is around 250 grams and contains approximately 1125 calories, 100 grams of protein, 62 grams of fat, and 25 grams of carbohydrates.

Pork Floss is a delightful Asian snack made from tender, slow-cooked pork that’s shredded, seasoned, and then air-dried to create a light, fluffy texture. This savory treat hails from China, where it's often enjoyed as a topping for congee or rice. Packed with protein, it provides a satisfying burst of flavor, although it can be high in sodium due to its seasoning. Perfect for a quick snack or as an ingredient in various dishes, Pork Floss brings a unique taste experience that’s both delicious and versatile!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	1125

Total Fat 62.5g	0%
Saturated Fat 25g	0%
Polyunsaturated Fat g
Cholesterol 250mg	0%
Sodium 3750mg	0%
Total Carbohydrate 25g	0%
Dietary Fiber 0g	0%
Total Sugars 12.5g
Protein 100g	0%

Vitamin D 0IU	0%
Calcium 250mg	0%
Iron 12.5mg	0%
Potassium 1250mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%

Protein: 37.6%

Carbs: 9.4%