Nutrition Facts for Pork egg roll
Image of Pork egg roll

Pork egg roll

Item Rating: 64/100

One cup of Pork egg roll is around 236 grams and contains approximately 590 calories, 26 grams of protein, 26 grams of fat, and 57 grams of carbohydrates.

Pork Egg Roll is a delightful Asian-inspired treat, featuring a savory filling of tender pork, crunchy cabbage, and vibrant carrots, all wrapped in a crispy, golden shell. Traditionally found in Chinese cuisine, these egg rolls offer a perfect blend of textures and flavors. While they may be deep-fried, you can enjoy a healthier twist by opting for baked versions. Packed with protein and nutrients from fresh vegetables, Pork Egg Rolls are a delicious snack or appetizer that delivers on taste without compromising on quality. Treat yourself to this irresistible delight today!

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 590
Total Fat 25.97g 33%
Saturated Fat 5.90g 30%
Polyunsaturated Fat NaNg
Cholesterol 47mg 16%
Sodium 1181mg 51%
Total Carbohydrate 56.67g 21%
Dietary Fiber 3.54g 13%
Total Sugars 4.72g
Protein 25.97g 52%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 4mg 20%
Potassium 354mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.4%
Protein: 18.4%
Carbs: 40.2%